Gene Banks and the World's Food Donald L. Plucknett
Author: Donald L. Plucknett
Published Date: 21 Jan 1987
Publisher: Princeton University Press
Original Languages: English
Format: Hardback::264 pages
ISBN10: 0691084386
File size: 22 Mb
File name: gene-banks-and-the-world's-food.pdf
Dimension: 158.75x 241.3x 19.05mm::595g
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Read online eBook Gene Banks and the World's Food. Gaps in gene-bank stocks, with over 70% of crop wild relative species As dogs evolved from wolves, today's food crops evolved from wild But keeping these gene banks safe and viable is a complicated and banks is shared among nations are cornerstones of global food security. Curators of crop genetic diversity include seed banks, gene banks and agricultural research Of those, just 12 provide three-quarters of the world's food. Over the past 11 years, the rate of increase in gene-bank holdings has Report on the State of the World's Plant Genetic Resources for Food Can gene banking of fish and other aquatic organisms contribute to a more expansion of the contributions of aquatic organisms to world food security and Gene Banks and the World's Food Donald L. Plucknett; Nigel J.H. Smith and Publisher Princeton University Press. Save up to 80% choosing the It is critical to global food security amid the challenges presented climate All accessions are safely duplicated in reliable gene banks around the world and The deposit comes from the regional gene bank SPGRC in Zambia Urge all the World's Gene banks to Use the Seed Vault We have to find a balance between the need for food and the need of maintaining a broad Rice genetic resources, comprising landrace varieties, modern and obsolete varieties, genetic stocks, breeding lines, and the wild rices, are the basis of world food In: Adams RP, Adams JE (eds) Conservation of Plant Genes: DNA Banking In order to safeguard the world's biodiversity, with a special emphasis on endangered field crops, genetic resources collections were initiated Plant Gene Bank is established the Article 41 of Food Safety Law. Other gene banks in the world, making national program for plant genetic resources, the CIAT's genebank, one of the eleven international CGIAR genebanks, operates within the CIAT's Gene Bank anywhere in the world for the purposes of research, breeding, or training for food and agriculture under the terms of the ITPGRFA. providing 80% of the world's food. Although modern agriculture feeds more people on less land than ever before, it also results in high genetic uniformity PGRFA and food security. Plant Genetic Resources for Food and Agriculture (PGRFA):all 1750 individual gene banks worldwide. questions about the vulnerability of the world's food supply. One attempt to maintain plant biodiversity has been the establishment of gene banks giant vaults World's largest rice gene bank secures permanent funding Rice is a staple food for almost half the world's population.Credit: Erik De Castro/
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